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Customer: Helena E.

From: Sweden

Comment:
Hi again.
Thank you so much for all the help and understanding regarding my first order that was sent back wirhout any warning.
I have picket up the package today and i am very glad that all of the seeds were in it.
Looking forward to spring and next summer.

Best regards
Helena

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DOSAKAI Indian Cucumber Seeds

New product

DOSAKAI Indian Cucumber Seeds

Price for Package of 5 seeds.

Dosakai is a small, round yellow cucumber with green overlay and intermittent stripes creating the appearance of sections. As the cucumber matures, the skin becomes a darker yellow and the green patches become smaller. It has a pale yellow to white flesh with small, yellowish edible seeds. Dosakai has a tangy taste, unlike most members

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598 Items

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€ 1.75

Data sheet

Organic Seeds :Yes
HEIRLOOM :Yes
Handpicked seedsYes
Perennial :Yes

More info

DOSAKAI Indian Cucumber Seeds

Price for Package of 5 seeds.

Dosakai is a small, round yellow cucumber with green overlay and intermittent stripes creating the appearance of sections. As the cucumber matures, the skin becomes a darker yellow and the green patches become smaller. It has a pale yellow to white flesh with small, yellowish edible seeds. Dosakai has a tangy taste, unlike most members of the Cucurbit family where bitterness is the norm; it is sweet and flavorful.

 

Current Facts

The small yellow cucumber, Dosakai is botanically known as Cucumis sativus and is a relative of the common cucumber. Unlike common cucumbers and other Cucurbits, Dosakai doesn’t contain the chemical compound that gives most fruit in this family a bitter taste.

 

Applications

Dosakai is commonly used in Indian Sambar (soup) or Dal referred to as Dosakaya pappu. It is also the key ingredient in Dosakaya pachadi, a chutney made with the yellow cucumber. Dosakai is used to make a delicacy from the state of Andhra Pradesh in southeastern India called Dosa Avakai, which is a pickled dish. The pickling process is quick, and the dish is ready in 24 hours, unlike the traditional Mango pickle of the same region of India which takes a week. Dosakai stores very well after pickling.

 

Geography/History

Dosakai is native to India and the immediate surrounding regions. It is prevalent in southeastern India in Andhra Pradesh, both in gardens and in the kitchen. Dosakai prefers a growing climate with short summers. 

  • Summary
  • Brand:
    Product: DOSAKAI Indian Cucumber Seeds
    Description: DOSAKAI Indian Cucumber Seeds Price for Package of 5 seeds. Dosakai is a small, round yellow cucumber with green overlay and intermittent stripes creating the appearance of sections. As the cucumber matures, the skin becomes a darker yellow and the green patches become smaller. It has a pale yellow to white flesh with small, yellowish edible seeds. Dosakai has a tangy taste, unlike most members
    Category: Home
    Price at : 1.75 EUR
    Availability: (598 items)
    Product rating for DOSAKAI Indian Cucumber Seeds: 5 / 5 (1 total votes, 1 total reviews)
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